Ladies’ Homestead Gathering Retreat – Sunday!

To cap off our Ladies’ Homestead Retreat, we hiked the Tennessee Rock Trail on Black Rock Mountain.

Here are those brave hearted ladies, who, though sleep deprived and still full from all the fabulous meals, decided to accomplish this last feat of the weekend!

It was a gorgeous afternoon and the colors of the leaves, glorious.

Once we made the initial ascent, which was fairly intense, we filed through the woods chatting and laughing.

Occasionally, the whole group would stop to identify a plant or tree.

Then it was time to hike UP to the top of Tennessee Rock.  A lot of encouraging words were spoken and hands extended to help one another to the “reward” at the top.

One of the “rewards” was stopping to eat lunch.  We’d all made our lunches back at Foxfire, put them in brown bags and carried them in our back packs.  A few of us also gathered up some of the radishes that were shared at the retreat, putting those too into brown bags.

Poor Julie.  After  all the talk of “can’t wait to get to the top to eat. I made a great lunch with all the leftovers!”  She was sorely disappointed to find she had grabbed the wrong brown bag and all she had were radishes to look forward to!

No worries.  There were all kinds of offers from other brown bags to satisfy her hunger 🙂

The other rewards for all our hiking, were the views!

Crisp mountain air, perfect temps, great fellowship with friends, and the vistas…

Great way to end a fantastic weekend.

We chatted some more, reminisced about the weekend,

enjoyed the sunshine and geared up for the descent to the bottom.

Two of the plants that we identified along our hike-

Rattlesnake Plantain

and Usnea.

We all made it to the bottom in one piece, a little more tired than when we started but exhilerated from the hike and being with friends.

We drove back to the Foxfire Museum and packed up our final belongings.  Kelly had stayed behind to “clean up” a little and  when I took a look around, she’d done everything!  It looked amazing.

As the last car drove down the hill and the sun was beginning to set, Lynn suggested that we sit in the rocking chairs on the back porch to savor our last moments before being thrust back into reality.

Words cannot begin to describe the intense gratitude I felt for all the ladies who had participated in our inaugural Ladies Homestead Retreat.  Everyone had a hand in its success and the comradery that was created will leave lasting memories.

The feeling is mutual – we can’t wait till next years retreat!!

Interested in joining us for the 2012  Ladies’ Homestead Gathering Retreat?

The dates are October 12 – 14, with an option of arriving October 11 for an all day workshop on the 12th.

We are privileged to once again be guests at the Foxfire Museum in Mountain City, GA.

Check the Lazy B Farm website for further details after January.

http://www.thelazybfarm.com

LHG Retreat – the rest of Saturday

Saturday afternoon, we had a special guest teacher – Patricia Kyritsi Howell of Botanologos/Wild Healing Herbs.  She arrived a little early and was brave enough to immerse herself in our fun-filled group by eating lunch with all of us.

The focus for her class was medicinal herbs and concoctions for winter colds and flu.

After a marvelous, filling lunch, Patricia served us all a calming tea – very calming….

It’s a good thing she’s such a great teacher otherwise we would have all been fast asleep on the floor!

I don’t remember the herbs but I want to know what was in that tea.  I might just serve it to some of the school groups who come visit the farm!!

Photo -op!   Such beauty, such poise ….such hams!

(Dee is sniffing one of the  cough syrups that Patricia made up for us)

Lots of note taking in this class!  I love Stephanie in this pic.

I don’t know if it’s an “Oh no!” or  “Aha!”

After the fun time we had with Patricia – we needed a brain break…

See this peaceful little cabin near the woods?

Not any more!!

The ladies all went out to try their hand, or rather their feet, at walking on stilts.

A chicken fight challenge was thrown out to the crowd.

“HA HA!!,”  said Julie.  “I laugh in the face of danger!!”

Not sure what the outcome was but…

Julie was seen “stilting” her way into the woods.

Another cry for a challenge was tossed to the crowd by Cindy Bee.

“And who dares climb the insurmountable stairs of this cabin!!?”

“Like this!!”

Lynn grabbed hold of the challenge and ascended the stairs…

And soundly claimed her victory by also DESCENDING the stairs!

“Me, me next!!  I wanna try!”

“Ta Da!!!     …Quick take the picture before I fall off!!”

Okay – enough frivolity.  Back to serious business…

The logs had been cut earlier in the day – now they had to be split.

After careful instruction from Lynn, we really did place these dangerous tools in the hands of women!

They did a great job – of course 🙂

A little more instruction…

Which was, even if your axe gets stuck in the log – always look good!

Ah, the sweet feel of success!  I heard tell that these pieces of wood were going to be mounted on the wall, right next to the deer head!

The concentration….

The sheer determination…. (I mean, look at her face!)

The finesse and dexterity…

And of course the fun!  That’s what it takes to split wood with other women!

But beware – don’t mess with the teacher!!

Again, the woods surrounding were saved by the call to dinner.

We had a true Southern dinner and it was amazing!  Still a little full from lunch, I headed to the kitchen thinking I would take a “taste” of each dish.

Oh no – not hardly!  Incredible mashed potatoes, squash casserole, mac and cheese (not from a box!), butter beans, chicken and gravy (the chicken expertly picked from the carcass) and pumpkin pie for dessert!

And as with every evening meal – homemade wine from the Winey Goat (thanks Amanda!)

We talked and laughed some more, rehashed events from the day, wrote down more quotes, cleaned the kitchen and then headed down to the fire pit.

Thanks to the lumber jack crew, we had expertly stacked kindling and wood for the fire.

Anne-Marie had bread dough left over from class that morning and I suggested we get a flat rock and put it on the grate over the fire.

“Let’s put the dough on the rock and see what happens!”

It worked!!  So with a glass of wine or “apple pie”, we toasted the day and broke bread together 🙂

We stayed by the fire for a while, laughing till we cried at times.  Then slowly, the wonderful, intoxicating tiredness of a day well spent began to take over.

One by one or two by two, the ladies ascended the hill to warm, comfy beds.

A good time was had by all and the sisterhood connection of these homesteaders was knit by the learning, laughing and sharing of the day.

LHG Retreat – First 1/2 of Saturday

Saturday morning dawned…

Well, it was before dawn and it was dark and cold!

These faithful, homestead-hearted women showed up for butchering class.

My  “looks way too cute for this early in the morning” assistant, Christy, held the chicken in our makeshift killing cone.

“OHHHH, does that hurt the chicken??”

“Nope, the head is off :-)”

So proud of these 3!  They actually, mmm, how does one put this discreetly?  Sent these chickens on their final flight??

Processing the chickens.  The internal temp of a chicken is 107 degrees.  Our hands were freezing since it was in the 30’s.

They didn’t mind this job so much!

See?

We saved the pelts so we could take off some of the beautiful feathers for earrings.

Trying to use as much as we could.

I also loved looking at the colors of the feathers and the fall leaves on the ground.

Some of my favorite comments from this class:

“Is that all the blood there is?”

“This isn’t nearly as bad as I thought it would be!”

“Oh, it’s so warm in here :-)”

“I can do this!”

After Butchering class, we feasted on an amazing Southern breakfast of biscuits and gravy, sausage, scrambled eggs, and I can’t remember the rest.  I just remember it was so delicious and so wonderful after a morning of processing chickens for the evening’s meal.  We were freezing and this breakfast was warm and tasty.

Best part of all???  I didn’t have to make it!

After breakfast dishes were done, Anne-Marie did a class on making artisan bread.

She was just like the chefs on TV!  She had everything set up – from mixing to finished product.

She was showing us the air pockets in the finished dough which is covered by a crunchy crust.  I love bread like this!

Anne-Marie is such a great cook 🙂

I think the selling point on this bread was the fact that you mixed but no kneading.

And we were told several times “Don’t mess with it!”

Ready to rise…

Ready for the oven…

But first, Anne-Marie scored the bread with quick skillful, stealth-like hands.

Oh yum!!  And the one lesson we all learned…

“Don’t you know how dangerous it is to eat hot bread out of the oven???”

The only danger we could come up with was the poundage gained from eating a whole loaf with butter smeared all over it!

Next, there was some time to visit the Foxfire buildings for a self-guided tour.  It was a gorgeous day!!

This is the grist mill.  It’s amazing to see the grinding stones that had to be moved into place.

Number one spot for pictures is hanging out of the upstairs window.

Second most popular spot?   Lying in the coffin in the chapel 🙂

Some of the ladies actually took that photo opportunity but I don’t have the pics 😦

Because of the rain the previous night, we cut the tour short and Lynn had her Chainsaw Class.

Explaining the inner workings of the chainsaw to the wanna-be lumber jacks.

Demoing how to properly cut a log.  Lynn has taught some of my children and her father is amazing with a chainsaw!  Lynn is also extremely safety conscious because of her occupation so I thought she’d be the perfect instructor…

And I was right 🙂

Such glee on the faces of these women when we put a power tool in their hands!

The roar of the engine, the effortless cut of the wood…

Oh yeah!!!  Don’t mess with them now!!

Okay – so maybe one or two were a little more timid about handling this piece of equipment…

But the joy of success always feels the same!!

All kinds of victories in this class.  There was cheering when the cord was yanked one last time for the sound of the roar of the engine!

And happy anticipation of putting blade to wood.

There was no stopping these women now…

Each successful slice of the log…

The more empowered they felt!

And certainly don’t underestimate the shortest one in the group (yep, just a little shorter than me!)

Anne-Marie certainly held her own with that chainsaw!

I wouldn’t want to mess with her for sure!

It’s a good thing they called us for lunch!!  I fear these woods would have been cut to the ground by these chainsaw wielding women!

With growling stomachs after all that work, lunch was a sight to behold…

Amanda made an authentic Mexican lunch and we all ate way more than we should have!!

3 different kinds of empanadas, tostadas, homemade salsa – more than just one, corn salad, guacamole and more!

We were eating wayyyyy too good on this retreat!

No time for naps today…

There was a lot left on the schedule for the rest of the day!

Ladies’ Homestead Gathering Retreat – October 28 -30th

  

Location: Foxfire Museum       Mountain City, GA   (http://www.foxfire.org/museum.html)

Cost: $195  –  $50 deposit will hold your spot, the remainder due before the retreat

Guests:  this getaway is for adult women who are interested in any aspect of homesteading and desire the fellowship of like-minded women and learning new skills.

Weekend schedule:

Friday

3 – 5p   Arrive at Foxfire

6:00p   Italian Dinner

7:30p   Chainsaw and Wood Splitting Workshop

8:30p   Fire circle for stories and s’mores

*lights out – to be determined by you.  Please be considerate of those who go to bed early and they’ll be considerate of you the next morning while you’re still sleeping!

 

Saturday

7:00a   Chicken Butchering Workshop

8:00a    Breakfast

9:00a    Bread making – yeast and cornbread Workshop

10:30    Foxfire Museum Tour

Noon     Lunch

1:30 – 4:30p    Herbal Class with Patricia Kyritsi Howell        http://www.wildhealingherbs.com/

6:00p    Dinner

7:30p    Free time;

Fire Circle for s’mores; feel free to bring crafts/games with you

Sunday

8:00a    Breakfast

9:00a    Beekeeping from a Woman’s Perspective

Homestead Management Q & A – planning session

11:00     Lotions, Shampoo, Deodorants Workshop

12:30     Lunch

1:45p     Tennessee Rock Trail Hike     http://gastateparks.org/item/147746

5:00p     Head Home

** We are in the process of putting the food schedule together.  In order to keep the cost down for this retreat, it was agreed that we would all pitch in and bring assigned foods and also help out with kitchen duties.

** Towels and linens are provided

**  A list of “What to Bring” will be sent out to all those who will be attending